DINING OPTIONS

Hors d’oeuvres: (Hot)

Miniature Arancini
Crispy Tofu | Citrus Reduction
Chipotle Lime Meatballs
Chicken Satay | Peanut Dipping Sauce
Greek Mushroom Caps
Blackened Steak | Horseradish Cream

Hors d’oeuvres: (Cold)

Antipasto Tuile Cones
Seasonal Gazpacho
Charred Seasonal Fruit Crostini’s
Whipped Beetroot Tarts
Crispy Falafel Bites
Miniature Salad Rolls | Spicy
Peanut Sauce
Antipasto Skewers

Dips:

6 pieces per
Hummus | Tzatziki | Pita Bread
Guacamole | Chips
Salsa | Chips
Baba Ghanoush | Raw Vegetables

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Food By The Secret Chef